10 cups uncooked (20 cooked)
· Micom (Fuzzy Logic) (901W)
· Removable inner lid (3 parts to wash)
· No carry handle
· Made in China
Why I'd pick this Families of 4+ and hosts who cook 2 to 6+ go of rice, want a matte-black Zojirushi with 11 grain presets and zero lid drip, and have open counter space above the cooker so the 90-degree vertical lid and 20 cm steam plume clear upper cabinets.
When I'd pass on it Two-person or small households (where the 10-go body takes too much space and the 5.5-cup NL-EAC10 fits better), anyone who stores their cooker under a low cabinet or needs a carry handle, or solo cooks who want 1-go batches.
Trade-off I noticed: No top carry handle, lid opens 90 degrees straight up (cannot open under upper cabinets, with ~20 cm steam rise), inner pot feels a bit light, rice has a slight yellowish tint and slightly rougher outer surface, and Quick mode still takes over 30–40 minutes.
Reviewer's note: I bought this on September 14, 2026 after I accidentally left rice inside my old 3-go Toshiba during a trip (I had used it for just under a year) and it went moldy. I cook at least 2 go at a time (never 1 go): 2 go tastes and feels just as good as 4 go, though big batches come out slightly softer. After 12 hours on keep-warm, there is zero lid drip and zero odor, though the rice looks slightly yellowish even fresh out of the pot. Cleaning the snap-off inner lid and groove-free rim with a towel takes seconds. For my family of four I cook at most 6 go, so I would not recommend this big 10-go size to a 2-person home (look at the 5.5-go NL-EAC10 instead).
